OUR TEAM

Experienced across Europe.

Our team of consultants, auditors and operational specialists bring decades of experience and a shared commitment to
safer, stronger organisations across Europe.

Meet The Team

Hello, I’m Ben.

I’m the Chief Executive Officer here at ESB.

I set ESB’s direction, bringing our consultancy, training and technology together to make safety simpler and more consistent for clients.

Hello, I’m Sally.

I’m the Chief Operations Officer here at ESB.

I lead day-to-day operations and support our 80-plus auditors and consultants to deliver reliable, practical service across every client programme.

Hello, I’m Lee.

I’m the Head of Service Delivery here at ESB.

I oversee service delivery, helping our consultants turn audits, coaching and training into clear, consistent support for clients.

Hello, I’m Kelly.

I’m Head of Client Operations here at ESB.

I lead client operations, connecting our teams and processes so clients receive responsive support and consistent delivery from start to finish.

Hello, I’m Vijay.

I’m the Service Delivery Manager here at ESB.

I coordinate service delivery and coach teams to use practical and digital solutions that strengthen food safety and health and safety standards.

Hello, I’m Ingrid.

I’m a Senior Safety Consultant here at ESB.

I carry out audits and advise on incidents and policies, working closely with clients to make improvements practical and sustainable.

Hello, I’m Alison.

I’m a Senior Safety Consultant here at ESB.

I audit food safety practices and coach teams, bringing local authority experience to manufacturing and other complex operating environments.

Hello, I’m Kirstie.

I’m Head of Safety here at ESB.

I lead our safety expertise, guiding clients and consultants through food and health and safety challenges with practical, informed advice.

Hello, I’m Barry.

I’m a Senior Consultant here at ESB.

I advise and audit food businesses, licensed premises and events, helping operators understand requirements and put effective safety practices in place.

Hello, I’m Louise.

I’m a Safety Specialist here at ESB.

I coach and advise teams, using my hospitality and care experience to look after contract catering clients.

Hello, I’m Samantha.

I’m a Safety Consultant here at ESB.

I advise hospitality teams on food safety, helping them simplify controls that work across both front- and back-of-house operations.

Hello, I’m Muhammed.

I’m a Safety Consultant here at ESB.

I help teams manage risk, drawing on my auditing and compliance experience to make safety clear and practical.

Hello, I’m Eldira.

I’m a Safety Consultant here at ESB.

I support multi-site teams with health and safety, helping them manage everyday risks and maintain consistent standards across their operations.

Hello, I’m Abdul.

I’m a Senior Safety Consultant here at ESB.

I guide organisations through complex safety challenges, helping leaders strengthen controls, support their teams and maintain standards across every site.

Hello, I’m Talib.

I’m a Graduate Safety Consultant here at ESB.

I support audits and safety reviews, bringing a fresh perspective and a practical approach to helping teams identify risks and improve everyday standards.